In the 14th century, remembering that the famous purple mustard originated from Corrèze, where he was born, Pope Clement VI summoned a mustard maker to Avignon. Messire Jaubertie, from Turenne, was appointed. He carried his duties so successfully that he was nominated “Master Mustard Maker to the Pope”.
Henceforth the reputation of the purple mustard, manufactured and sold by a number of liqueur makers and grocers in Brive-la-Gaillarde until the 19th century, became a local tradition.
The Moutarde Violette by the Denoix Distillery
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Connue pour ses liqueurs et ses apéritifs, la Distillerie Denoix recèle aussi une belle ...Read more
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